About Kandel Kagati Farm

Kandel Kagati Farm is a local agricultural farm in Nepal that is mainly associated with the cultivation of kagati (lime/lemon) and other fruit or citrus farming activities. Farms with names like “Kandel Kagati Farm” are usually operated as small to medium-scale family-owned agricultural businesses, focusing on fruit production for local markets. In Nepal, kagati farming is important because it supports the supply of fresh lemons used in households, restaurants, juice production, pickles (achar), and beverage industries. Such farms typically grow seasonal citrus fruits using traditional and semi-modern farming methods, depending on land size and resources. Farmers also focus on organic or low-chemical practices to maintain fruit quality and soil health. Kandel Kagati Farm likely contributes to the local agricultural economy by supplying fresh produce to nearby towns, wholesalers, and markets. It may also be part of a broader farming system where citrus fruits are sold directly to traders or used in juice and food processing businesses.