About Chola

Chola is a distinguished Indian restaurant located at 232 East 58th Street in New York City's Midtown East neighborhood, serving as a true institution in Manhattan's culinary landscape since opening its doors in 1998 . Pioneered by restaurateur Shiva Natarajan and now owned by his protégé Min Bhujel, Chola has earned widespread acclaim for redefining Indian cuisine in NYC, receiving a prestigious two-star review from New York Times critic Ruth Reichl, who touted it as "An Indian restaurant breaks the mold" . With an impressive rating of 4.6 to 4.8 stars from over 1,000 customer reviews across Uber Eats, DoorDash, and Grubhub, this modern fine-dining establishment has become a go-to destination for authentic Indian coastal cuisine . The restaurant specializes in flavors drawn from India's 8,000 miles of coastline, showcasing seaside delicacies from states including Maharashtra, Karnataka, Kerala, Tamil Nadu, Andhra Pradesh, and Bengal . The extensive menu features signature dishes such as the famous Murgh Malai—Martha Stewart's personal favorite—featuring dark and white meat chicken marinated in a cream-based sauce and cooked to juicy perfection in the tandoor . Other standouts include the Lamb Madras in a hot coconut sauce, Methi Mutter Malai Paneer with fenugreek leaves, and an array of seafood specialties like Malvani Fish Curry and Lobster Tikka Masala . The Dilliwali Butter Chicken and Chicken Tikka Masala remain customer favorites, consistently praised for their rich, authentic flavors .