About Annapurna Thakali Kitchen

Annapurna Thakali Kitchen is a celebrated Nepalese restaurant located at 72-24 Roosevelt Avenue in the Jackson Heights neighborhood of Queens, offering an authentic taste of the Himalayas that has earned it a devoted following among food enthusiasts and the local Nepali community alike . With impressive ratings consistently above 4.3 stars across multiple platforms, this family-owned gem has been recognized by The Infatuation as a must-try destination for Nepali thali in New York City . The restaurant is named after Annapurna, the Hindu goddess of nourishment, and pays homage to the Thakali people from the Mustang region of Nepal—a community renowned for their refined culinary traditions and warm hospitality . What truly sets this establishment apart is its commitment to serving fresh, wholesome, and authentic Thakali cuisine in an unpretentious, hole-in-the-wall setting that transports diners straight to the mountains of Nepal . The crown jewel of the menu is the legendary Thali—a beautifully arranged platter featuring a variety of curries, pickled vegetables, sautéed greens, lentil soup (daal), and your choice of protein including chicken, mutton, fish, or vegetarian options . For those seeking a unique and healthier alternative to rice, the Vegetable Dhendo Set replaces traditional basmati with dhendo—a nourishing, slightly chewy dough made from buckwheat and corn flour that is used to scoop up the flavorful accompaniments, similar to fufu . Customers rave about the fresh mustard greens, perfectly spiced potato curry, and the jhaneko daal (black lentil soup) seasoned with aromatic Himalayan herbs .